Tuesday, August 22, 2017

Ginseng

Ginseng Jawa (Talinum paniculatum gaertn.) surprised to see this in my friends garden in Auckland. Growing wild. They grew wild in my Singapore garden. I picked the flowers as cut flowers, but they drop off in a day. My aunty told me that it can be used as ginseng and the leaves are edible.

No comments:

Post a Comment