Two families leave China 100 years ago, This is a journal recording their passage, their so-journ in Borneo and then on to Australia, New Zealand, Singapore, England and beyond. A fascinating account of how time and place have changed the members.
Saturday, July 5, 2014
Adding things to your rice.
This is a Japanese rice served with red beans. During the World War 2. where rice was a scarce commodity, people added sweet potato to the rice to stretch it.
Today, health conscious people add it to the rice because it is healthier. My grandfathers would be rocking in their graves.
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